The George at the Hôtel Mont-Blanc
Owner of four establishments in Megève, the Sibuet group regularly makes changes to renew itself season after season. This winter, the George at the Hôtel Mont-Blanc has been transformed into a tea room with a decor as immaculate as the powder snow. Seated in curly wool, it offers a selection of regressive hot chocolates and delicious pastries, including a Mont Blanc.
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Contact us on +33 4 50 21 06 84
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+33 4 50 21 20 02
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